This is my recipe of 'Butter Cake' :
1) self raising flour - 175g
2) Butter - 250g
3) Sugar - 160g
4) Eggs - 4 pieces
Few drops of Vanilla Essence and some Lemon skin.
First, have to pre-heat the oven at 180 deg Celcius.
The, cream butter and sugar together until soft and white.
Add in few drops of Vanilla Essence and lemon skin.
Slowly add in egg one at a time and mix completely well.
Lastly, fold in the flour and pour the mixture into the cake tin to bake.
Baking time - about 45 minutes to 1 hour.
Aiyo, forgot to take a picture of our trial cake.......
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